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Bixa orellana

Bixa orellana

249.0 INR/Piece

Product Details:

  • Product Type Herbal Extract/Natural Colorant/Spice
  • Extract Percentage 1-3% Natural Pigment (Annatto)
  • Features Natural Food Colorant, Non-GMO, Vegan, Gluten-Free, No Added Chemicals
  • Botanical Name Bixa orellana
  • Extract Type Natural Extract (Oleoresin/Water Extract)
  • Variety Annatto
  • Part Seeds
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Bixa orellana Price And Quantity

  • 100 Piece
  • 249.0 INR/Piece

Bixa orellana Product Specifications

  • 5.0-7.0 (for extract)
  • Annatto Seeds (Bixin/Norbixin content), Trace Minerals
  • Natural Food Colorant, Non-GMO, Vegan, Gluten-Free, No Added Chemicals
  • Bixa orellana
  • As per packaging requirement (customizable)
  • Up to 24 months if stored properly
  • Whole Seed / Powder / Paste / Extract
  • Yes
  • Mild, Earthy
  • Food Coloring, Cosmetics, Pharmaceuticals, Spices, Dyes
  • Seeds
  • Herbal Extract/Natural Colorant/Spice
  • 98-100% (depending on form, typically 100% for whole seeds)
  • Solvent Extraction / Water Extraction
  • 1-3% Natural Pigment (Annatto)
  • Annatto
  • Natural Extract (Oleoresin/Water Extract)
  • Bright Red to Orange
  • Bixin, Norbixin, Carotenoids, Tocotrienols
  • Sun dried, then milled or extracted
  • Below 10%
  • Partially soluble in oil, slightly soluble in water (depending on extract type)
  • Store in cool, dry, and dark place; airtight container recommended
  • Slightly peppery, earthy flavor
  • Used in cheese, butter, processed foods, body paint, traditional medicines, soaps
  • Rich in carotenoids, natural antioxidant
  • Sindoor, Annatto, Achiote
  • Allergen-free
  • Non-toxic

Bixa orellana Trade Information

  • 1 Week

Product Description

Bixa orellana (Annatto / Sinduri) Herbal Raw Material

Bixa orellana, commonly known as Annatto, Achiote, or Sinduri, is a traditionally valued tropical plant belonging to the Bixaceae family. It is widely cultivated for its naturally colored seeds and is used as a botanical raw material in natural food colors, nutraceuticals, herbal products, cosmetics, personal-care products, traditional preparations, and wellness formulations.

We offer quality Bixa orellana suitable for B2B buyers, food manufacturers, nutraceutical companies, herbal product manufacturers, cosmetic manufacturers, natural color manufacturers, wholesalers, exporters, and private-label businesses. The raw material can be supplied in different forms and specifications according to buyer requirements.

What is Bixa orellana?

Bixa orellana, commonly known as Annatto or Achiote, is a small evergreen shrub native to tropical regions of the Americas and cultivated in several tropical countries. The seeds are the principal commercially utilized plant part. They are surrounded by a naturally colored coating rich in carotenoid pigments, particularly bixin and norbixin, which provide yellow, orange, and reddish-orange coloration.

How is Annatto typically processed?

Mature Annatto fruits are harvested when the seed pods have developed adequately. The pods are opened and the seeds are separated, cleaned, and dried under suitable conditions. Depending on the intended application, the seeds may be processed into whole seeds, seed powder, oil-soluble extracts, water-soluble extracts, or standardized annatto color preparations according to buyer requirements.

What are the main uses and applications?

Bixa orellana is widely utilized in natural food-coloring products, functional foods, nutraceutical formulations, herbal products, beverages, cosmetics, personal-care products, and traditional preparations.

Annatto is particularly valued as a source of natural pigments for food and beverage coloration, while its carotenoid-rich composition also makes it useful in selected cosmetic and wellness formulations.

FAQ's of Bixa orellana

Q: How is Annatto commonly used?

A: Annatto is available in forms such as whole seeds, seed powder, annatto oil, extracts, and standardized natural-color preparations. It is commonly used as a natural coloring ingredient in food, beverage, cosmetic, and personal-care formulations.

Q: What are the primary uses of Bixa orellana?

A: Annatto is primarily valued as a source of natural carotenoid pigments used for coloring food, beverages, cosmetics, and other products. It is also utilized as a botanical ingredient in selected traditional and wellness preparations.

Q: Which part of the Annatto plant is used?

A: The seeds and their outer pigment-rich coating are the principal commercially utilized parts. They contain bixin and norbixin, which are responsible for Annatto's characteristic color.

Q: When is Annatto typically harvested?

A: Annatto fruits are generally harvested when the seed pods have reached suitable maturity and begin to dry or open. The exact harvesting period varies according to geographical region, climate, variety, and cultivation practices.

Q: Is Bixa orellana suitable for food, cosmetic, herbal, and nutraceutical formulations?

A: Yes. Annatto is widely used in food and beverage products, natural color formulations, cosmetics, personal-care products, nutraceuticals, herbal products, and traditional preparations, subject to applicable food-safety, quality, labeling, and regulatory requirements.

Q: How should Bixa orellana raw material be stored?

A: Store Annatto seeds, powder, and extracts in a cool, dry, and well-ventilated place, protected from direct sunlight, excessive heat, moisture, and strong odors. Keep the material in clean, tightly sealed packaging to help protect its natural pigments and maintain botanical quality and shelf life.



Natural Food Colorant with Powerful Antioxidants

Bixa orellana is sought after for its strong natural pigment and high antioxidant content, specifically bixin and norbixin carotenoids. Its slightly peppery, earthy flavor, combined with a bright natural color, enhances a variety of foods such as cheese, butter, and processed products. Because it is non-GMO, vegan, and gluten-free, it is suitable for health-conscious consumers and a range of specialty food applications.


Multiple Forms and Uses for Diverse Industries

Available as whole seeds, powder, paste, or natural oleoresin and water-based extracts, Bixa orellana is highly adaptable. Beyond the food industry, it finds application in cosmetics, perfumes, soaps, traditional medicines, and as a natural dye. Its non-toxic, allergen-free properties and mild earthy aroma also make it reliable for pharmaceutical and body care products.


Quality Assurance and Longevity

Our Bixa orellana undergoes meticulous sun drying and milling or extraction to achieve moisture content below 10%, ensuring lasting freshness and potency. With proper storage-cool, dry, and dark environments in airtight containers-it maintains its quality and shelf life of up to 24 months. This ensures dependable performance in every batch, whether you're a manufacturer, trader, or exporter.

FAQ's of Bixa orellana:


Q: How is Bixa orellana typically processed for commercial use?

A: Bixa orellana seeds are sun-dried to reduce moisture, then milled into powder or processed via solvent or water extraction to obtain pigments and oleoresins. The resulting products are then packaged according to application requirements.

Q: What are the main applications of Bixa orellana extract?

A: Bixa orellana extract serves as a natural colorant in cheeses, butter, processed foods, and beverages. It's also used in body paints, cosmetics, traditional medicines, soaps, and as a dye in the textile industry.

Q: When should Bixa orellana be used in food processing?

A: Bixa orellana should be added during mixing or blending stages when a vibrant red to orange hue or enhanced antioxidant content is desired, such as when making cheese, butter, or spice blends.

Q: Where should Bixa orellana products be stored to maintain their quality?

A: To ensure longevity and potency, store Bixa orellana in an airtight container in a cool, dry, and dark place. Proper storage helps preserve color, aroma, and efficacy for up to 24 months.

Q: What health benefits are associated with Bixa orellana?

A: Rich in carotenoids and tocotrienols, Bixa orellana exhibits strong antioxidant properties, supporting cellular health and acting as a natural preservative while remaining free from toxins and allergens.

Q: Is Bixa orellana safe and free from allergens?

A: Yes, Bixa orellana is non-toxic, free from allergens, non-GMO, and contains no added chemicals, making it suitable for use in vegan and gluten-free products.

Q: How can Bixa orellana be used in cosmetics and personal care products?

A: Due to its vibrant natural pigment and mild aromatic profile, Bixa orellana is incorporated into soaps, lotions, and body paints, providing color and antioxidant benefits while ensuring skin safety.

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