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Coriandrum sativum
169.0 INR
Product Details:
- Features Natural, Non-GMO, Gluten-Free, Aromatic, Fresh, Culinary & Medicinal Uses
- Botanical Name Coriandrum sativum
- Product Type Herbal Extract / Fresh Herb
- Extract Percentage 100%
- Extract Type Natural Extract
- Variety Common Coriander
- Part Leaves, Seeds, Stems
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Coriandrum sativum Price And Quantity
- 100 Piece
- 169.0 INR
Coriandrum sativum Product Specifications
- Fresh, Dried, Powder, Extract
- Solvent Extraction / Steam Distillation (varies)
- Culinary, Medicinal, Aromatherapy, Flavoring
- Natural, Non-GMO, Gluten-Free, Aromatic, Fresh, Culinary & Medicinal Uses
- 100%
- Aromatic, Citrus-like
- Common Coriander
- 12-24 months (dried); 1-2 weeks (fresh)
- Leaves, Seeds, Stems
- Herbal Extract / Fresh Herb
- Yes
- Coriandrum sativum
- Green (leaves), Brown (seeds)
- Customizable (as required)
- 99%
- 5.0 - 7.5
- 100% Coriandrum sativum
- Natural Extract
- Free from major allergens
- Fresh green for leaves, light brown for seeds
- Varies, typically late summer to early autumn
- Varies as per extract type
- Harvested at optimum maturity for seeds/leaves
- Within permissible limits as per standards
- Water and Oil soluble (varies by extract)
- Spices, Sauces, Seasoning, Herbal Remedies, Essential Oils
- Cool, dry place; away from sunlight
- Non-toxic in recommended consumable doses
- Organic/Conventional (as per requirement)
- Linalool, Decanal, Coumarins, Flavonoids
- PP Bags, Cartons, Jars, Custom packaging available
- Below 10% (for dried form)
Coriandrum sativum Trade Information
- 1 Week
Product Description
Coriandrum sativum (Dhaniya / Coriander) Herbal Raw Material
Coriandrum sativum, commonly known as Dhaniya, Coriander, or Cilantro, is an aromatic herb belonging to the Apiaceae family. It is widely cultivated and valued as a botanical and culinary raw material for use in Ayurvedic formulations, herbal products, nutraceuticals, dietary supplements, digestive wellness products, herbal teas, food preparations, spice blends, and traditional health products.
We offer quality Coriandrum sativum suitable for B2B buyers, Ayurvedic manufacturers, herbal product manufacturers, nutraceutical companies, food and beverage manufacturers, spice manufacturers, wholesalers, exporters, and private-label businesses. The raw material can be supplied in different forms and specifications according to buyer requirements.
What is Coriandrum sativum?
Coriandrum sativum, commonly known as Dhaniya or Coriander, is an annual aromatic herb cultivated extensively in India and around the world. Both the leaves and dried fruits (commonly called coriander seeds) are used for culinary, botanical, and traditional applications. The seeds contain naturally occurring volatile oils and other plant constituents that contribute to their characteristic aroma and flavor.
How is Coriander typically processed?
Coriander is cultivated under suitable soil and climatic conditions and harvested when the fruits have reached appropriate maturity. The fruits are collected, cleaned, dried, and graded to remove foreign matter and impurities. Depending on the intended application, the material can be supplied as whole coriander seeds, crushed seeds, coriander powder, dried leaves, or processed botanical extract according to buyer requirements.
What are the main uses and applications?
Coriandrum sativum is widely utilized in Ayurvedic formulations, herbal supplements, nutraceutical products, digestive wellness preparations, herbal teas, food products, spice blends, traditional preparations, and wellness products. Traditionally, Coriander is valued for supporting digestive comfort, healthy appetite, and general gastrointestinal wellness. Its pleasant aroma and mild flavor also make it a popular culinary and herbal ingredient.
FAQ's of Coriandrum sativum
Q: How is Coriander commonly consumed or used?
A: Coriander is available as whole seeds, powder, dried leaves, capsules, tablets, herbal extracts, herbal teas, and traditional formulations. It is also widely used as a culinary spice and fresh herb. The appropriate serving depends on the specific product and intended application.
Q: What are the primary traditional uses of Coriandrum sativum?
A: Coriander is traditionally valued for supporting digestive comfort, healthy appetite, gastrointestinal wellness, and general well-being. It is a commonly used botanical and culinary ingredient in traditional preparations.
Q: Which parts of the Coriander plant are used?
A: Both the leaves and dried fruits (coriander seeds) are commonly used. The seeds are particularly important as a dried botanical and culinary raw material, while the leaves are widely used as a fresh herb.
Q: When is Coriander typically harvested?
A: Coriander seeds are generally harvested when the fruits have reached suitable maturity and developed their characteristic color and aroma. Leaves may be harvested at an earlier stage for fresh-herb applications. Harvesting periods vary according to cultivation region, climate, crop maturity, and agricultural practices.
Q: Is Coriander suitable for herbal, food, and nutraceutical formulations?
A: Yes. Coriander is commonly used as a botanical and food ingredient in Ayurvedic products, herbal formulations, nutraceuticals, dietary supplements, digestive wellness products, herbal teas, spice blends, beverages, and food preparations, subject to applicable quality, safety, and regulatory requirements.
Q: How should Coriandrum sativum raw material be stored?
A: Store dried Coriander material in a cool, dry, and well-ventilated place, protected from direct sunlight, excessive heat, and moisture. Keep the material in clean, airtight packaging to help preserve its natural aroma, flavor, quality, and shelf life.
Premium Quality Across Forms
Our Coriandrum sativum is carefully harvested and processed to maintain a purity of 99%, ensuring a high-quality experience whether you choose fresh, dried, powder, or extract form. Utilizing solvent extraction or steam distillation, essential compounds like linalool and flavonoids are preserved, enhancing both culinary and medicinal applications. Each batch is available in customizable weights and packaging, suitable for diverse needs and industries.
Ideal Storage and Longevity
Coriandrum sativum is packaged in PP bags, cartons, jars, or custom containers to maintain product integrity. Proper storage in a cool, dry environment away from sunlight ensures the shelf life of 12-24 months for dried herbs and 1-2 weeks for fresh products. This approach helps retain its aromatic profile and prevents degradation of active compounds, providing long-lasting freshness and efficacy.
FAQ's of Coriandrum sativum:
Q: How should Coriandrum sativum be stored to maintain its freshness?
A: To keep Coriandrum sativum in optimal condition, store it in a cool, dry place away from direct sunlight. For dried forms, proper storage ensures a shelf life of up to 24 months, while fresh leaves are best used within 1 to 2 weeks.Q: What are the main application areas for Coriandrum sativum?
A: Coriandrum sativum is widely utilized in spices, sauces, seasonings, herbal remedies, essential oils, and aromatherapy. Its versatility extends to both culinary and medicinal usages for a broad spectrum of products.Q: When is Coriandrum sativum typically harvested for maximum quality?
A: Coriandrum sativum is usually harvested at its peak maturity, which generally occurs from late summer to early autumn, ensuring optimal flavor, color, and active compound concentration.Q: Where can Coriandrum sativum be applied in food and health industries?
A: This ingredient is effective in a range of products-from culinary seasonings and sauces to natural health remedies and essential oils, catering to both professional kitchens and wellness brands.Q: What processing methods are used for Coriandrum sativum extracts?
A: Depending on the desired application, Coriandrum sativum extracts are obtained using either solvent extraction or steam distillation, maintaining the integrity of vital compounds like linalool and coumarins.Q: How does Coriandrum sativum benefit users?
A: Apart from its aromatic and flavor-enhancing qualities, Coriandrum sativum offers natural, non-toxic benefits and is free from major allergens. It contains bioactive elements with potential culinary, medicinal, and aromatherapeutic value.Q: Can Coriandrum sativum be customized for different uses?
A: Yes, the product's weight and packaging can be customized as per requirements, supporting a wide range of industries including food processing, pharmaceutical, and natural flavoring sectors.Tell us about your requirement
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