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Aegle marmelos

Aegle marmelos

249.0 INR/Piece
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Product Details:

  • Product Type Live medicinal plant
  • Features Medicinal, air-purifying, drought-tolerant, easy to grow
  • Extract Percentage N/A (Displayed as a live plant)
  • Botanical Name Aegle marmelos
  • Extract Type N/A (Live plant, not extract)
  • Variety Common Bael (Aegle marmelos)
  • Part Whole plant (primarily leaves, stem visible)
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Aegle marmelos Price And Quantity

  • 51 Piece
  • 249.0 INR/Piece

Aegle marmelos Product Specifications

  • Live plant
  • Whole plant (primarily leaves, stem visible)
  • N/A (Live plant, not extract)
  • Perennial (remains alive with proper care)
  • 100% natural/live
  • Live medicinal plant
  • Edible parts are fruits and leaves (when mature)
  • Fresh, earthy (leaves have a characteristic fragrance when crushed)
  • Herbal remedies, religious rituals, ornamental, shade
  • N/A (Displayed as a live plant)
  • Aegle marmelos
  • Slightly acidic to neutral (soil preferred: pH 5.5-7.5)
  • Medicinal, air-purifying, drought-tolerant, easy to grow
  • Common Bael (Aegle marmelos)
  • Varies (Depending on plant size, generally 0.5-2 kg with pot)
  • Live Aegle marmelos plant, soil, pot
  • Bright green leaves, brown stem
  • Supplied as healthy live plant in pot
  • Moderate
  • Tropical and subtropical
  • Seed or stem cutting
  • Sacred plant in Hindu culture, known for digestive and medicinal properties
  • Indian subcontinent
  • Full to partial sunlight
  • 15-25 cm (approximate young plant)
  • Plastic
  • Moderate; allow soil to dry between watering
  • Plant in well-drained soil, regular watering, occasional fertilization
  • Ayurveda, landscaping, temple gardens, home gardens

Aegle marmelos Trade Information

  • 1 Week

Product Description

Aegle marmelos (Bael / Bilva) Herbal Raw Material

Aegle marmelos, commonly known as Bael, Bilva, or Wood Apple, is a traditionally valued medicinal tree belonging to the Rutaceae family. It has a long history of use in Ayurveda and traditional herbal practices and is widely sourced and processed as a botanical raw material for use in Ayurvedic formulations, herbal products, nutraceuticals, dietary supplements, functional foods, beverages, digestive wellness products, and traditional health preparations.

We offer quality Aegle marmelos suitable for B2B buyers, Ayurvedic manufacturers, herbal product manufacturers, nutraceutical companies, food and beverage manufacturers, wholesalers, exporters, and private-label businesses. The raw material can be supplied in different forms and specifications according to buyer requirements.

What is Aegle marmelos?

Aegle marmelos, commonly known as Bael or Bilva, is a medium-sized tree native to the Indian subcontinent and widely associated with traditional Ayurvedic practices. The fruit, leaves, roots, and bark are utilized in different traditional preparations. Bael fruit contains naturally occurring tannins, phenolic compounds, flavonoids, and other botanical constituents.

How is Bael typically processed?

Bael fruits are harvested after reaching suitable maturity and are carefully cleaned to remove dirt and foreign matter. Depending on the intended application, the fruit pulp may be separated from the hard outer shell, dried, and processed into a suitable form. The raw material may be supplied as whole dried fruit, dried fruit pulp, fruit powder, fruit extract, leaves, or processed botanical extract, according to buyer requirements.

What are the main uses and applications?

Aegle marmelos is widely utilized in Ayurvedic formulations, herbal supplements, nutraceutical products, dietary supplements, functional foods, herbal beverages, digestive wellness products, herbal teas, and traditional preparations. Traditionally, Bael is valued for its association with digestive wellness, gastrointestinal comfort, and general well-being. Bael fruit is also used in traditional beverages and food preparations.

FAQ's of Aegle marmelos

Q: How is Bael commonly consumed or used?

A: Bael is available in forms such as dried fruit, fruit pulp, fruit powder, juice, capsules, tablets, herbal extracts, beverages, and traditional formulations. The appropriate serving depends on the specific product and formulation. Users should follow the manufacturer's recommended directions or consult a qualified healthcare professional.

Q: What are the primary traditional uses of Aegle marmelos?

A: Bael is traditionally valued for supporting digestive wellness, gastrointestinal comfort, healthy bowel function, and general well-being. It is a commonly used botanical ingredient in Ayurvedic and traditional herbal preparations.

Q: Which parts of the Bael plant are used?

A: The fruit is an important commercially utilized part of Aegle marmelos, while leaves, roots, and bark are also used in various traditional preparations. The selected plant material can be cleaned, dried, and processed into powder or botanical extract.

Q: When is Bael typically harvested?

A: Bael fruits are generally harvested once they have reached suitable maturity and developed their characteristic size and appearance. The exact harvesting period may vary according to cultivation region, climate, tree maturity, variety, and agricultural practices.

Q: Is Bael suitable for herbal, food, and nutraceutical formulations?

A: Yes. Bael is commonly used as a botanical and food ingredient in Ayurvedic products, herbal formulations, nutraceuticals, dietary supplements, functional foods, beverages, digestive wellness products, herbal teas, and traditional preparations, subject to applicable quality, safety, and regulatory requirements.

Q: How should Aegle marmelos raw material be stored?

A: Store dried Bael raw material in a cool, dry, and well-ventilated place, protected from direct sunlight, excessive heat, and moisture. Keep the material in clean, tightly sealed packaging to help maintain its botanical quality, natural characteristics, and shelf life.



Sacred and Medicinal Plant

Aegle marmelos is deeply intertwined with spiritual and traditional practices, particularly in Hindu culture, where it is considered sacred. Beyond its religious prominence, Bael is highly valued in Ayurveda for its potent digestive and medicinal benefits. Its bright green leaves and aromatic qualities also make it a popular choice for temple and home gardens, serving both ornamental and functional purposes.


Growth and Maintenance Tips

Caring for your Bael plant is straightforward: place it in an area with full to partial sunlight and use well-drained soil within a slightly acidic to neutral pH range (5.5-7.5). Allow the soil to dry between watering sessions to prevent root rot, and fertilize occasionally to encourage healthy growth. The plant is drought-tolerant, making it well-suited for various climates, especially tropical and subtropical regions.

FAQ's of Aegle marmelos:


Q: How should I care for my Aegle marmelos (Bael) plant at home?

A: Aegle marmelos thrives in well-drained soil with a slightly acidic to neutral pH (5.5-7.5). Place the plant in an area that receives full to partial sunlight. Water moderately, ensuring the soil dries out between sessions, and fertilize occasionally for nutritional support. Regular care will keep your Bael healthy year-round.

Q: What are the main uses and benefits of the Bael plant?

A: Bael is valued for medicinal, religious, and ornamental purposes. Its mature fruits and leaves are used in Ayurveda for digestive health and various remedies. The plant also purifies the air, offers shade, and is integral in Hindu rituals and temple landscaping.

Q: When can I harvest edible parts from my Bael plant?

A: Harvesting is best done when the plant matures. Fruits generally become edible after a few years of steady growth, while young leaves can be obtained once the plant is well-established. Regular watering, sunlight, and care are key to reaching this stage.

Q: Where is the ideal location to place my Bael plant?

A: Select a spot that receives ample sunlight-ideally, full sun or partial shade. It is well-suited for tropical and subtropical gardens, patios, or as an indoor potted plant near sunny windows. Ensure good air circulation and avoid waterlogged spots.

Q: How is the Bael plant propagated?

A: Aegle marmelos can be propagated through seeds or stem cuttings. Both techniques are effective, but using healthy plant material and suitable soil ensures better success. Keep the growing medium slightly moist until the new plant is established.

Q: What climate conditions does Aegle marmelos tolerate?

A: Bael is robust and adapts well to tropical and subtropical environments. It tolerates periods of drought and can grow outdoors in regions with moderate warmth. Protect young plants from extreme cold or frost to ensure healthy development.

Q: What is the significance of Bael in religious or cultural practices?

A: Bael holds a sacred status in Hindu culture, where its leaves are frequently offered in religious ceremonies and temple rituals. The plant is symbolic of purity and is widely planted in temple gardens and homes dedicated to spiritual practices.

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