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Trigonella foenum-graecum
199.0 INR/Piece
Product Details:
- Botanical Name Trigonella foenum-graecum
- Features Gluten-free, Non-GMO, No artificial additives
- Extract Percentage Standardized (commonly 10-50% saponins, as required)
- Product Type Herbal Extract / Culinary Spice
- Extract Type Dry Extract
- Variety Common Fenugreek
- Part Seeds, Leaves
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Trigonella foenum-graecum Price And Quantity
- 199.0 INR/Piece
- 2000 Piece
Trigonella foenum-graecum Product Specifications
- Common Fenugreek
- Yellowish-brown
- Seeds, Leaves
- Yes
- Customizable (typically 25kg bags or as specified)
- Dry Extract
- Herbal Extract / Culinary Spice
- 24 Months in sealed condition
- 5.8 - 7.2
- 100% Natural Trigonella foenum-graecum
- 98%
- Gluten-free, Non-GMO, No artificial additives
- Standardized (commonly 10-50% saponins, as required)
- Characteristic, slightly maple-like
- Solvent Extraction / CO2 Extraction
- Powder, Whole, Extract
- Trigonella foenum-graecum
- Pharmaceutical, nutraceutical, culinary, cosmetic, and food additive
- 5%
- Complies with WHO/FDA standards
- Free from common allergens
- Spice blends, pickles, curry powders, teas, dietary supplements
- Slightly bitter, aromatic
- Water soluble (extract); sparingly soluble (whole, powder)
- Store in a cool, dry place, away from direct sunlight
- <10 ppm
- Total Plate Count < 10,000 cfu/g, Yeast & Mold < 100 cfu/g
Trigonella foenum-graecum Trade Information
- 1 Week
Product Description
Trigonella foenum-graecum (Methi / Fenugreek) Herbal Raw Material
Trigonella foenum-graecum, commonly known as Methi, Fenugreek, or Methi Dana, is a traditionally valued annual herb belonging to the Fabaceae family. It is widely cultivated and processed as a botanical and nutritional raw material for use in Ayurvedic formulations, herbal products, nutraceuticals, dietary supplements, functional foods, beverages, cosmetics, hair-care products, and wellness preparations.
We offer quality Trigonella foenum-graecum suitable for B2B buyers, Ayurvedic manufacturers, herbal product manufacturers, nutraceutical companies, food manufacturers, cosmetic manufacturers, wholesalers, exporters, and private-label businesses. The raw material can be supplied in different forms and specifications according to buyer requirements.
What is Trigonella foenum-graecum?
Trigonella foenum-graecum, commonly known as Fenugreek or Methi, is an annual herb cultivated widely in India and other regions. The seeds and leaves are commonly utilized parts of the plant. Fenugreek seeds naturally contain dietary fiber, proteins, saponins, alkaloids, flavonoids, and other botanical constituents, while the leaves are widely used as a culinary and herbal ingredient.
How is Fenugreek typically processed?
Mature fenugreek plants are harvested and carefully dried. The seeds are separated from the pods and cleaned to remove dust and foreign matter. Depending on the intended application, the seeds may be supplied whole or further processed into powder or extract. The material can be supplied as whole seeds, seed powder, dried leaves, leaf powder, or standardized botanical extract, according to buyer requirements.
What are the main uses and applications?
Trigonella foenum-graecum is widely utilized in Ayurvedic formulations, herbal supplements, nutraceutical products, dietary supplements, functional foods, herbal beverages, culinary preparations, cosmetics, hair-care products, and traditional wellness products.
Traditionally, Fenugreek is valued for its association with digestive wellness, nutritional support, healthy metabolism, and general well-being. Its seeds are also commonly incorporated into food and herbal formulations because of their characteristic aroma and nutritional properties.
FAQ's of Trigonella foenum-graecum
Q: How is Fenugreek commonly consumed or used?
A: Fenugreek is available in forms such as whole seeds, seed powder, dried leaves, leaf powder, capsules, tablets, herbal extracts, teas, and traditional formulations. It is also widely used as a culinary spice and food ingredient. The appropriate serving depends on the specific product and formulation.
Q: What are the primary traditional uses of Trigonella foenum-graecum?
A: Fenugreek is traditionally valued for supporting digestive wellness, nutritional health, healthy metabolism, and general well-being. It is a widely used botanical and culinary ingredient.
Q: Which parts of the Fenugreek plant are used?
A: Both the seeds and leaves are commonly utilized. The seeds are particularly important for herbal, nutraceutical, and food applications, while the leaves are widely used as a culinary and herbal ingredient.
Q: When is Fenugreek typically harvested?
A: Fenugreek seeds are generally harvested when the pods have matured and dried adequately. Leaves may be harvested at different stages depending on their intended use. The exact harvesting period varies according to cultivation region, climate, variety, and agricultural practices.
Q: Is Fenugreek suitable for herbal, food, cosmetic, and nutraceutical formulations?
A: Yes. Trigonella foenum-graecum is widely used in Ayurvedic products, herbal formulations, nutraceuticals, dietary supplements, functional foods, beverages, cosmetics, hair-care products, and traditional preparations, subject to applicable quality, safety, and regulatory requirements.
Q: How should Trigonella foenum-graecum raw material be stored?
A: Store Fenugreek seeds, leaves, powder, and extracts in a cool, dry, and well-ventilated place, protected from direct sunlight, excessive heat, and moisture. Keep the material in clean, tightly sealed packaging to help preserve its natural aroma, botanical quality, and shelf life.
Exceptional Quality and Purity
Our Trigonella foenum-graecum extract is processed under stringent controls, ensuring a total plate count below 10,000 cfu/g and minimal yeast or mold presence. This product contains no artificial additives, is gluten-free, and non-GMO, maintaining a purity level of 98% for premium quality across all applications.
Versatile Applications
Ideal for use in spice blends, pickles, curry powders, teas, dietary supplements, and more, this fenugreek extract is customizable in weight and form-powder, whole, or extract. Its characteristic aroma and slightly bitter taste add depth to culinary creations, while its standardized saponins content supports wellness industries.
Safe and Natural Ingredients
Made from 100% natural fenugreek, our extract meets strict WHO/FDA residue standards, contains less than 10 ppm heavy metals, and is free from common allergens. It is a reliable, safe choice for exporters, manufacturers, suppliers, and traders looking for a botanical extract with global compliance and long shelf life.
FAQ's of Trigonella foenum-graecum:
Q: How should Trigonella foenum-graecum extract be stored for optimal quality?
A: Store Trigonella foenum-graecum in a cool, dry place away from direct sunlight. Keeping the product sealed maintains its stability and extends its shelf life up to 24 months.Q: What are the common uses of this fenugreek extract?
A: This product is commonly used in spice blends, pickles, curry powders, teas, dietary supplements, and a variety of culinary, cosmetic, nutraceutical, and pharmaceutical applications.Q: When is it best to use Trigonella foenum-graecum for flavoring or supplementation?
A: Trigonella foenum-graecum can be incorporated into recipes or supplements at any stage, depending on desired flavor or nutritional outcomes. For culinary use, add towards the beginning of cooking for deeper infusion or use the extract in dietary supplements as directed.Q: Where is the fenugreek extract typically sourced from in the plant?
A: The extract comes primarily from the seeds and leaves of the Trigonella foenum-graecum plant, utilizing solvent or CO2 extraction processes to preserve its active compounds.Q: What process is used to extract this fenugreek product?
A: Extraction is performed using solvent or CO2 methods, ensuring a high level of purity and standardizing active saponins between 10-50% as required by application.Q: How is Trigonella foenum-graecum beneficial to health or industry?
A: Fenugreek extract provides health-supporting saponins and is valued for digestive support, metabolic benefits, and its aromatic, culinary properties. Its purity and compliance make it a trustworthy ingredient across multiple industries.Q: Is this fenugreek extract suitable for individuals with allergies or dietary restrictions?
A: Yes, the extract is gluten-free, non-GMO, contains no artificial additives, and is free from common allergens, making it suitable for a wide range of dietary needs.Tell us about your requirement
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